Rachaels Tofu Chili Cheese Squares

Tofu Chili Cheese Squares

• 3 eggs
• 3/4 lbs. soft tofu
• 3/4 tsp salt
• 1 lb cheddar cheese, grated
• 1 can (4 oz) chopped green chili, drained
• grated parmesan cheese
• paprika

Mix the eggs, tofu and salt in a blender until smooth. Transfer to a large bowl and mix in the cheddar cheese and the green chili. Spread evenly in an oiled 9”x13” pan. Sprinkle with parmesan cheese and paprika. Bake at 350 for 30-35 minutes.